Named after the “World’s Best Pastry Chef”, Cedric Grolet Singapore is a laboratory of edible art — where sculptural pâtisserie meets meticulous craftsmanship. This Valentine’s Day, the pâtisserie presents Valentine’s Hearts, an exclusive seasonal creation priced at $65 for a set of five individual hearts. Pre-orders are open from 2 to 14 February via Click & Collect, with collections available from 13 to 15 February at Cedric Grolet Singapore. Each heart layers a vanilla choux pastry biscuit with raspberry gel, fresh raspberries, and a smooth vanilla ganache, delivering a refined interplay of creamy sweetness and bright fruit. Designed for sharing, Valentine’s Hearts is a poetic expression of love through pastry, embodying Cedric Grolet’s signature approach to transforming classic flavours into modern works of art.
Cedric Grolet Singapore
Dessert • Bakery
Get Valentine's Hearts Pastry Set at $65
Named after the “World’s Best Pastry Chef”, Cedric Grolet Singapore is a laboratory of edible art — where sculptural pâtisserie meets meticulous craftsmanship. This Valentine’s Day, the pâtisserie presents Valentine’s Hearts, an exclusive seasonal creation priced at $65 for a set of five individual hearts. Pre-orders are open from 2 to 14 February via Click & Collect, with collections available from 13 to 15 February at Cedric Grolet Singapore. Each heart layers a vanilla choux pastry biscuit with raspberry gel, fresh raspberries, and a smooth vanilla ganache, delivering a refined interplay of creamy sweetness and bright fruit. Designed for sharing, Valentine’s Hearts is a poetic expression of love through pastry, embodying Cedric Grolet’s signature approach to transforming classic flavours into modern works of art.
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