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✨ Early Bird Happy Hour – 4 Course Dinner Set at only $49++ (U.P. $75) Available: •⁠ ⁠Monday to Friday | 6pm – 7pm •⁠ ⁠Saturday & Sunday | 5.30pm – 7pm Enjoy a specially curated 4-course dining experience featuring: •⁠ ⁠Salmon Tataki •⁠ ⁠Robata Mediterranean Vegetable Taco •⁠ ⁠Choice of Main •⁠ ⁠Matcha Cream Chocolate Cake Helmed by Chef Rose Ang — who spent 29 years in Europe's finest kitchens, including six years at NOBU — DOMO at Fairmont Singapore brings modern Japanese robatayaki with a distinct European edge. Dishes are grilled over binchotan charcoal, with signatures like the Flambé Angus Beef Tenderloin and Fried Halibut with Yuzu Truffle anchoring a menu built for refined, unhurried dining.

Domo Modern Japanese

Japanese

4 Course Dinner Set at $49++ (U.P. $75)

Start
19 Jun 2026
End
-
Dine In
Selected Items
Reach
13,359
Est redeems
5

✨ Early Bird Happy Hour – 4 Course Dinner Set at only $49++ (U.P. $75) Available: •⁠ ⁠Monday to Friday | 6pm – 7pm •⁠ ⁠Saturday & Sunday | 5.30pm – 7pm Enjoy a specially curated 4-course dining experience featuring: •⁠ ⁠Salmon Tataki •⁠ ⁠Robata Mediterranean Vegetable Taco •⁠ ⁠Choice of Main •⁠ ⁠Matcha Cream Chocolate Cake Helmed by Chef Rose Ang — who spent 29 years in Europe's finest kitchens, including six years at NOBU — DOMO at Fairmont Singapore brings modern Japanese robatayaki with a distinct European edge. Dishes are grilled over binchotan charcoal, with signatures like the Flambé Angus Beef Tenderloin and Fried Halibut with Yuzu Truffle anchoring a menu built for refined, unhurried dining.

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