This Father’s Day, celebrate over bold flavours and premium cuts at GU:UM. Available exclusively for dine-in on 21 June 2026, fathers who order the à la carte Jeju Hanwoo Lower Loin will receive a complimentary 1.5x portion upgrade at no additional charge, making it the perfect occasion to gather and indulge with family over an elevated Korean steakhouse experience. Enjoy a hearty meal when you pair this with GU:UM’s newly launched GU:UM SANG Set Menu “Hanwoo & Namul”, priced at $168++ per person. The new menu reflects Head Chef Sanggil Byeon’s journey back to his Korean roots, featuring premium Hanwoo beef alongside Namul (Korean-style seasoned vegetables). Inspired by a workshop on temple food held by the venerable monk Jeong Kwan, Chef Sanggil incorporates the gentle yet fragrant flavours of vegetables thoughtfully into this set menu.