Fridays and Saturdays just got better! Crack into a 1-for-1 Crab Buffet featuring Singapore Chilli Crab, Kam Hiong Crab, Mala Crab, and more. Plus, fresh seafood, sashimi and a live BBQ station. Available until 31 May 2025. Reserve your table now! Crack, Dip & Savour - The Crab Edition Dinner Buffet Every Friday & Saturday, 6pm to 10pm 📞 +65 6733 8333 📱 +65 9298 0019 ✉️ wop.hisinorchard@ihg.com
Fridays and Saturdays just got better! Crack into a 1-for-1 Crab Buffet featuring Singapore Chilli Crab, Kam Hiong Crab, Mala Crab, and more. Plus, fresh seafood, sashimi and a live BBQ station. Available until 31 May 2025. Reserve your table now! Crack, Dip & Savour - The Crab Edition Dinner Buffet Every Friday & Saturday, 6pm to 10pm 📞 +65 6733 8333 📱 +65 9298 0019 ✉️ wop.hisinorchard@ihg.com