🐎 𝗚𝗮𝗹𝗹𝗼𝗽 𝗶𝗻𝘁𝗼 𝘁𝗵𝗲 𝗬𝗲𝗮𝗿 𝗼𝗳 𝘁𝗵𝗲 𝗛𝗼𝗿𝘀𝗲 𝘄𝗶𝘁𝗵 𝗻𝗲𝘄 𝗳𝗲𝘀𝘁𝗶𝘃𝗲 𝗯𝗶𝘁𝗲𝘀 𝗳𝗿𝗼𝗺 𝘁𝗵𝗲 𝗢𝗹𝗱 𝗖𝗵𝗮𝗻𝗴 𝗞𝗲𝗲! 🧧✨ 🐔 𝗗𝗲𝗻𝗱𝗲𝗻𝗴 𝗕𝗮𝗸 𝗞𝘄𝗮 𝗖𝗵𝗶𝗰𝗸𝗲𝗻’𝗢 (Returns!) A festive favourite makes its comeback with a new recipe filling, specially crafted for the Year of the Horse. Enjoy smoky BBQ dendeng chicken bak kwa, paired with crunchy water chestnut, sweet corn, carrot and spring onion, and lightly seasoned with ground chilli and black pepper. 🍠 NEW: 𝗧𝗿𝗶𝗼 𝗡𝗶𝗮𝗻 𝗚𝗮𝗼 𝗦𝗽𝗿𝗶𝗻𝗴’𝗢 A brand-new festive creation and the latest addition to the Spring’O family, featuring sticky rice (nian gao), yam and sweet potato wrapped in a crispy spring roll skin. 💰 Prices: • Dendeng Bak Kwa Chicken’O — $𝟯.𝟬𝟬 / 𝗽𝗶𝗲𝗰𝗲 • Trio Nian Gao Spring’O — $𝟮.𝟯𝟬 / 𝗽𝗶𝗲𝗰𝗲 🗓️ 𝗔𝘃𝗮𝗶𝗹𝗮𝗯𝗹𝗲 𝗳𝗿𝗼𝗺 𝟮 𝗙𝗲𝗯 – 𝟯 𝗠𝗮𝗿 𝟮𝟬𝟮𝟲 📍 At all Old Chang Kee outlets & delivery platforms ⏰ 𝘞𝘩𝘪𝘭𝘦 𝘴𝘵𝘰𝘤𝘬𝘴 𝘭𝘢𝘴𝘵