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Blending nostalgic colonial charm with contemporary Singaporean-British cuisine, Tanglin Cookhouse offers comforting classics with a refined twist. Specially created for Father’s Day, the Foie Gras Mousse & Truffle Angus Beef Burger ($46++) features rich foie gras mousse paired with juicy Angus beef and truffle notes for an indulgent treat. Diners can also upgrade with an additional Wagyu beef patty (+$12, inclusive of cheese) for an even heartier celebration. Available all day for dine-in from 19 – 21 June 2026.

Tanglin Cookhouse

Western

Special Fathers Day Truffle Beef Burger $46

Start
19 Jun 2026
End
21 Jun 2026
Selected Items
Dine In

Blending nostalgic colonial charm with contemporary Singaporean-British cuisine, Tanglin Cookhouse offers comforting classics with a refined twist. Specially created for Father’s Day, the Foie Gras Mousse & Truffle Angus Beef Burger ($46++) features rich foie gras mousse paired with juicy Angus beef and truffle notes for an indulgent treat. Diners can also upgrade with an additional Wagyu beef patty (+$12, inclusive of cheese) for an even heartier celebration. Available all day for dine-in from 19 – 21 June 2026.

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