As the season turns, The Singapore EDITION invites guests to settle into leisurely afternoons at Lobby Bar from 2nd September with its new Autumn Afternoon Tea, where classic afternoon tea traditions meet vibrant Southeast Asian flavours and seasonal ingredients. Served against the lush greenery and natural light of Lobby Bar, the experience brings together savoury bites layered with aromatic and distinctly Southeast Asian flavours, including Hokkaido Scallop Tartlet, Salmon Nori Cannelloni and Chicken Rendang Empanada, alongside handcrafted sweets inspired by the season and Classic Plain Scones. Guests can choose between Tamarind Hour, the afternoon tea’s signature offering at $58++ per person, or Season of Spice, an elevated experience with additional savoury and sweet indulgences at $78++ per person, or $168++ per person with two-hour free-flow Champagne.
As the season turns, The Singapore EDITION invites guests to settle into leisurely afternoons at Lobby Bar from 2nd September with its new Autumn Afternoon Tea, where classic afternoon tea traditions meet vibrant Southeast Asian flavours and seasonal ingredients. Served against the lush greenery and natural light of Lobby Bar, the experience brings together savoury bites layered with aromatic and distinctly Southeast Asian flavours, including Hokkaido Scallop Tartlet, Salmon Nori Cannelloni and Chicken Rendang Empanada, alongside handcrafted sweets inspired by the season and Classic Plain Scones. Guests can choose between Tamarind Hour, the afternoon tea’s signature offering at $58++ per person, or Season of Spice, an elevated experience with additional savoury and sweet indulgences at $78++ per person, or $168++ per person with two-hour free-flow Champagne.

