Work hard, tapas harder! Vino Tinto celebrates its first anniversary with the launch of After Hours, the CBD’s newest after-work concept featuring $5 First Drinks and First Tapas, followed by a full menu of tapas and drinks at $9.90 all night. Located in the heart of Raffles Place, Vino Tinto is a Spanish concept by Chef Daniel and Tamara Chavez, the duo behind Singapore’s largest Latin American festival LATINADA. Designed as an easy, no-fuss spot for after-work catch ups, the space brings together bold flavours, curated wines and a lively, social dining experience. Expect crowd favourites such as Mini Patatas Bravas, Spinach Croquettes and Chicken Skewers with Chimichurri, best paired with Cava, Sangria, Spanish wines and Gin and Tonic.