Learn through play this June school holidays in an exciting Ice Cream Making Class at Museum of Ice Cream Singapore (MOIC)! Starting from 2 to 27 June 2025 guests can learn how to create their favourite creamy treat at home from MOIC’s Scoop Professors as well as scooping up frosty facts about the history and science behind the world’s favourite treat. With 4 classes taking place every Monday, Wednesday, and Friday at 11am, 12.15pm, 2pm, and 3.15pm, each class promises 45 minutes of creative indulgence, a Scoop Master certificate upon completion, and entry to Museum of Ice Cream’s deliciously themed exhibits where unlimited sweet treats await!