April Monthly Specials are now available! 🎉 Dive into the bold flavours of Tiger Prawn & Crabmeat Egg with grilled sourdough and our homemade sesame chilli sauce 🦐🔥 Or cosy up with our hearty Braised Beef Brisket, served with mashed potato, crispy pickles & charred veggies 🥩🥔 Don't miss out on these limited-time specials, crafted specially for you by Chef Jason from Little Farms Bistro, Katong Point! Available in all Little Farms restaurants.