FYSH at EDITION is bringing the perfect mid-week excuse to gather the girls, get glammed up, and raise a toast to ladies night—because who says the fun is only for the weekend? Every Wednesday, when four main courses are ordered, four ladies will be treated to a complimentary bottle of Rosé Château D’Esclans (U.P. $138 Per Bottle)—turning a mid-week meal into a sparkling soirée over tantalising bites and juicy catch-ups. Located within The Singapore EDITION, FYSH at EDITION is the signature restaurant by multi-award-winning chef, restaurateur and author Josh Niland. Indulge in a scale-to-tail dining experience featuring the ocean’s freshest catch, premium prime cuts, and seasonal greens—each cooked over a Josper grill with equal reverence and respect.
FYSH at EDITION is bringing the perfect mid-week excuse to gather the girls, get glammed up, and raise a toast to ladies night—because who says the fun is only for the weekend? Every Wednesday, when four main courses are ordered, four ladies will be treated to a complimentary bottle of Rosé Château D’Esclans (U.P. $138 Per Bottle)—turning a mid-week meal into a sparkling soirée over tantalising bites and juicy catch-ups. Located within The Singapore EDITION, FYSH at EDITION is the signature restaurant by multi-award-winning chef, restaurateur and author Josh Niland. Indulge in a scale-to-tail dining experience featuring the ocean’s freshest catch, premium prime cuts, and seasonal greens—each cooked over a Josper grill with equal reverence and respect.