Discover the Best Restaurants in Singapore (Updated September 2023)
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If you're on the hunt for the best restaurants in Singapore, look no further! Judging a restaurant can be a subjective task. Is it all about the number of Michelin stars, the taste and presentation of the food, or the quality of service?
Honestly, it's a combination of all these factors and more. So, brace yourself as we embark on a gastronomic adventure to explore the 20 best restaurants in Singapore that you absolutely need to check off your list.
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Odette is not just any ordinary restaurant in Singapore. With its three Michelin stars, it has reached the pinnacle of culinary excellence as No. 14 on World’s 50 Best Restaurants, 2023. Under the leadership of chef-owner Julien Royer, Odette has become a force to be reckoned with in the dining scene.
The restaurant is located in the iconic National Gallery, which was once the Supreme Court of Singapore. Talk about dining amidst history! When it comes to the food, Odette takes it to another level.
The modern French cuisine served here is truly a work of art. Each dish is meticulously crafted and plated, making it a feast for the eyes as well as the taste buds.
Odette is not just a restaurant, it's an experience. So, if you're looking for a dining adventure that will tickle your palate and leave you in awe, make sure to put Odette at the top of your list. It's an absolute must-visit for any food lover in Singapore.
2. Burnt Ends
Location: 20 Teck Lim Rd, Singapore 088391
Picture this: succulent, smoked and grilled meats that will make you go weak at the knees. And here's a little something extra - Burnt Ends has an open kitchen experience where you can feast your eyes on the culinary magic happening right before you.
Oh, and did I mention the casual and lively atmosphere? It's the cherry on top that completes the whole experience.
Renowned for its exceptional cuisine and having garnered a prestigious Michelin star and a place in the esteemed San Pellegrino World's 50 Best Restaurants List, Burnt Ends offers an exquisite Australian-style barbecue dining experience.
Indulge in their highly acclaimed food and discover the reason behind all the acclaim by visiting them for a truly unique culinary adventure!
Location: 17a Dempsey Rd, Singapore 249676
Candlenut stands as a true gem among the vibrant dining scene in Singapore, being the world's first Michelin-starred Peranakan restaurant.
Rooted in tradition yet embracing a contemporary flair, this exceptional eatery redefines Straits-Chinese cuisine with a commitment to preserving its authentic essence while infusing astute twists that elevate the dishes to a whole new level.
The menu at Candlenut boasts a range of refined Peranakan delicacies, skillfully balancing the complexity of traditional dishes while bringing out their inherent richness and depth.
Diners from across the globe flock to Candlenut to experience the epitome of Peranakan dining, where history and innovation harmoniously blend to create an unforgettable gastronomic adventure.
For those seeking a truly remarkable and inspired dining experience, Candlenut remains a must-visit destination that celebrates the vibrant tapestry of Peranakan culture through the artistry of its delightful dishes.
4. Jumbo Seafood
Location: Full list of locations
Ah, Jumbo Seafood, the kingdom of chilli crab and haven for seafood enthusiasts. This legendary establishment has earned its stripes in the Singaporean food scene and continues to reel in satisfied patrons with its delectable offerings.
Of course, their signature dish, the chilli crab, is an absolute must-try. Break through the fragrant, spicy sauce and sink your teeth into the succulent crab meat. It's messy, it's addictive, and it's an experience unlike any other.
But Jumbo Seafood isn't just about the chilli crab. They also serve up a variety of other delectable seafood dishes that will leave you salivating. From mouthwatering black pepper crab to tantalizing butter prawns, every dish is bursting with the flavors of the sea.
The restaurant's long-standing reputation speaks volumes about the quality and freshness of their ingredients.
So, if you're a seafood lover seeking an unforgettable culinary adventure, Jumbo Seafood is the place to be.
Helmed by Master Chef Koichiro, Oshino is a Michelin-starred omakase restaurant. Oshino's menu is a carefully curated selection of seasonal delights, sourced locally and from Japan, ensuring the freshest ingredients find their way to the plate.
The attention to detail is evident in every dish, from the beautifully plated sashimi to the artfully crafted tempura. Each bite carries a nostalgic charm, transporting diners to the heart of Japan's culinary heritage.
6. Restaurant Zen
Location: 41 Bukit Pasoh Rd, Singapore 089855
The sister restaurant to Frantzén in Stockholm and holds three stars in Guide Michelin, Restaurant Zen stands as a serene oasis, offering a truly enchanting dining experience with Japanese influences that transcends the ordinary.
Beyond the exceptional cuisine, the service at Restaurant Zen is equally impeccable.
Whether you are a seasoned connoisseur of Japanese cuisine or a first-time explorer, Restaurant Zen promises an unforgettable dining experience that transcends mere sustenance. It is a sanctuary of flavors, art, and culture, where each moment is savored with mindfulness and appreciation.
7. National Kitchen by Violet Oon
National Kitchen by Violet Oon is the place to be for a delightful taste of Nyonya cuisine.
With a celebrity chef at the helm, you know you're in for a treat. The restaurant boasts an elegant and stylish ambiance, perfect for a special night out or a romantic date.
The menu features traditional Peranakan dishes that are crafted with love and precision. From the rich flavors of laksa to the tantalizing crunch of kueh pie tee, each dish is a culinary masterpiece.
So, if you're in the mood to indulge in some mouthwatering Nyonya cuisine, head over to National Kitchen by Violet Oon and prepare to be blown away. It's a dining experience you won't soon forget.
Location: 84 Amoy St, Singapore 069903
Cloudstreet is a poetic revelation among Singapore's best restaurants in 2023, with 2 Michelin Stars. Led by Chef Rishi Naleendra and Gareth Burnett, it's a culinary symphony where storytelling and gastronomy harmonize.
The menu weaves global influences into an experiential journey, fusing traditional techniques with contemporary flair. Guests are immersed in an ethereal ambiance, surrounded by art, warmth, and earthy tones.
Indulging in the Chef's Table experience unveils theatrical preparation and intricate plating.
9. KOMA Singapore
Nestled within the iconic Marina Bay Sands, KOMA has quickly risen to become one of the most sought-after dining destinations in Singapore.
Conceptualized by renowned chef Kunihiro Moroi, KOMA offers an immersive and contemporary dining experience that pays homage to traditional Japanese culture while infusing it with a modern twist.
Led by a team of highly skilled and passionate sushi chefs, KOMA's omakase experience is not to be missed. The omakase menu allows diners to entrust their meal entirely to the chef's expertise, resulting in a sequence of exquisite dishes crafted with precision and creativity.
Beyond sushi, KOMA's menu boasts an array of delectable small plates, hot dishes, and robata-grilled delicacies that cater to all palates.
Whether you're a seasoned food enthusiast or new to Japanese cuisine, KOMA offers a diverse selection to satisfy every taste preference.
10. Fat Cow
Fat Cow has solidified its reputation as the ultimate destination for discerning wagyu beef enthusiasts.
As we explore the Best Restaurants in Singapore, Fat Cow stands out for its unparalleled commitment to serving top-quality, melt-in-your-mouth Japanese wagyu.
Led by a team of seasoned chefs with a deep understanding of wagyu beef, Fat Cow elevates the dining experience to new heights. The restaurant prides itself on sourcing the finest cuts of wagyu from reputable farms, ensuring each dish is a true masterpiece.
The menu boasts a diverse selection of wagyu preparations, from the classic sukiyaki to the indulgent wagyu donburi.
Every bite at Fat Cow is a celebration of the rich marbling, tender texture, and exquisite umami flavors that only premium wagyu can deliver.
With its intimate ambiance, impeccable service, and a focus on the art of wagyu, Fat Cow continues to captivate the palates of diners, making it an absolute must-visit for meat connoisseurs seeking an unforgettable culinary experience in Singapore.
Location: 23 Bukit Pasoh Rd, Singapore 089837
Experience dining at its peak in Outram Park with a trip to Beurre, an enchanting restaurant that guarantees a cozy atmosphere, perfect for creating precious memories with cherished companions.
Discover a palate-pleasing journey through our signature oysters, creative shared dishes, meticulously crafted set menus, and indulgent desserts, all presented within the renewed allure of Beurre's interiors.
Under the guidance of Head Chef Han, known for his mastery in both modern European and Asian cuisine, Beurre's culinary team takes innovation to new heights.
12. Publico Ristorante
Location: 1 Nanson Rd, Singapore 238909
Discover the essence of Italy nestled in Singapore as Publico Ristorante offers an immersive journey into the world of evocative Italian cuisine.
Publico Ristorante has been recognized in the Tatler Dining Awards 2022 and Tripadvisor Travellers' Choice Award 2022 - Among the Top 10% of Restaurants Worldwide.
This acclaimed restaurant and bar have carved a niche with its award-winning culinary excellence, inviting you to savor contemporary Italian dishes that celebrate the essence of provenance and seasonality.
Set against the backdrop of the Singapore River, Publico Ristorante is the perfect idyllic escape from the urban hustle. Their handcrafted pizza, pasta & cocktails are a must-eat on your bucket list!
13. The Feather Blade
Location: 61 Tg Pagar Rd, Singapore 088482
Experience a culinary journey like no other at The Feather Blade, a remarkable restaurant that serves "proper steaks always".
Specializing in delectable steaks, the establishment takes pride in presenting an array of meticulously curated cuts sourced from premium-quality meats. Alongside this, the menu showcases an assortment of seafood treasures, vibrant salads, and inventive sides.
A highlight of The Feather Blade lies in its renowned signature steak dishes, prepared to culinary excellence. These delectable steaks are complemented by an assortment of sauces and sides, empowering patrons to tailor their dining experience.
To elevate your meal, The Feather Blade presents an appealing collection of wines and craft beers, harmoniously complementing the gastronomic masterpiece before you.
14. Mott 32
Mott 32 Singapore, a revered restaurant renowned for its Chinese culinary mastery in Singapore. The name "Mott 32" harks back to 32 Mott Street in New York, a historic landmark that sparked the evolution of a vibrant Chinatown in the city.
With an innovative approach, our chefs combine generations-old recipes with cutting-edge global cooking techniques, yielding an unforgettable dining experience.
Immerse yourself in our celebrated signature dishes, such as the Apple-Wood Roasted Peking Duck and the indulgent Black Truffle Siu Mai. We meticulously source ingredients, prioritizing ethical and sustainable practices, ensuring each creation is of unparalleled quality.
Experience award-winning excellence as Mott 32 brings the authentic essence of Chinese cuisine to Singapore.
Headed by Chef Takuya Yamashita, Whitegrass masterfully combines classic French cuisine with Japanese finesse.
The restaurant's essence lies in embracing nature's offerings, using seasonal ingredients to craft elegant dishes that harmonize with the environment while boasting gastronomic refinement.
Nestled within CHIJMES, a historic landmark, the 48-seat restaurant offers exceptional service and a curated beverage selection, enhancing the dining experience in this iconic setting.
Whitegrass' menus showcase the journey of fresh ingredients through delicately beautiful dishes, intertwining Japanese and French influences to create an innovative culinary artistry that reveres seasonality and the dedicated work of local farmers and producers.
16. Guiga Korean BBQ Restaurant
Location: 34 Tg Pagar Rd, Singapore 088538
Located at Tanjong Pagar, this establishment has gained a reputation for its authentic flavors and traditional ambiance.
With a focus on Korean barbecue, Guiga provides diners with the opportunity to grill a variety of high-quality meats, including beef, pork, and chicken, right at their table. The menu boasts an array of marinated options, accompanied by an assortment of banchan (side dishes) that perfectly complement the main dishes. You can also enjoy Korean marinated raw crab sets for an unbeatable price of just $20++!
The restaurant's commitment to delivering genuine Korean flavors is evident through its meticulous preparation techniques and emphasis on quality ingredients.
Whether visitors are seeking a taste of Korea or a casual culinary adventure, Guiga Korean BBQ Restaurant aims to provide an unforgettable and culturally rich dining affair.
17. Siam Square Mookata
Location: Full list of locations
"Mookata" is a term derived from the combination of "Moo," meaning Thai Pork, and "Kata," referring to a skillet. This unique culinary style originated from Northern Thailand. Among the pioneers of Mookata in Singapore, Siam Square Mookata holds a prominent position.
Guests are presented with an exquisite selection of ingredients. Ranging from marinated pork belly and tender beef slices to succulent seafood such as prawns and squid, the choices are both diverse and tantalizing. Complementing these delights are the house-crafted dipping sauces that elevate the taste of each morsel.
With numerous branches across the island, they present the option of à la carte as well as buffet-style dining.
Buffet rates commence from $29.90++ for adults and $15.50++ for children, solidifying their reputation as an exceptional destination for a wholesome and flavorsome dining experience.
18. Yakiniku Like
Location: Full list of locations
Hailing from Japan, this yakiniku chain specializes in catering to solo diners, offering individual electric smoker grills for solitary enjoyment.
The setup includes shared grill tables for pairs, catering to larger parties.
Central to its appeal, Yakiniku Like adopts a fast-food approach, rendering yakiniku affordable, with solo sets commencing at just S$9.80! Conveniently located in several Singapore malls, accessibility is ensured.
For budget-conscious diners, the Pork & Chicken Set (S$9.80 for 100g) presents an economical option.
Complete with pork belly and chicken thigh, the set includes rice, soup, kimchi or salad.
Noteworthy is the provision of complimentary rice upsizing by Yakiniku Like, further enhancing the dining experience.
19. Aroy Mak Mookata Thai BBQ Steamboat
Location: MacPherson Rd, 476-478, Singapore 368191
Indulge in the ultimate Mookata dining experience within the comfort of an air-conditioned restaurant, Aroy Mak Mookata.
Craving both convenience and variety? Look no further. For just $20, relish an all-you-can-eat Mookata buffet, where an array of marinated meats, fresh seafood like crab and crayfish, and more await.
From succulent prawns to tender squid, the seafood assortment adds a delightful oceanic dimension to your Mookata adventure.
Aroy Mak Mookata is your destination for savoring the best of both worlds – a cozy setting and a satisfying culinary journey, all starting at an affordable $20.80 for adults.
20. Um Yong Baek
Location: 27 Boon Tat St, #01, Singapore 069623
Discover Um Yong Baek, an exceptional KBBQ restaurant. What truly distinguishes this gem is its exclusive dry-aged pork selection, encompassing succulent pork belly and tender pork loin.
Nestled in the bustling CBD, Um Yong Baek extends a convenient option for a delectable Korean BBQ escapade. A mere two-minute stroll from Telok Ayer MRT Station ensures effortless accessibility.
Operating from 11.30am to 3pm and 5.30pm to 10.30pm, this establishment boasts dual menus for lunch and dinner, both promising a lavish dining affair. For an authentic Korean BBQ indulgence available exclusively during dinner, choosing the low seats enhances the experience. Arriving early might secure you the prized Signature Pork Collar dish ($28), a limited delight with only 50 servings daily.
Now that we've shared our top restaurant picks in 2023, you now know the top gems among Singapore's dining scene. Whether you're a curious gastronome eager to explore new flavors, get ready for exceptional offerings and impeccable dining experiences in the must-visit restaurants in Singapore.
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Editor's Note: This post was originally published on 29 Aug, 2023 and was updated on 4 Sep, 2023 for accuracy.